Eugenio Bustos, unique pioneer of these lands. His wine expresses the relentless desire to fulfill his dream. Elegant wine made with grapes located at 1050 meters above sea level.
Elegant wine made with grapes located at 1050 meters above sea level. Own vineyards, in the Uco Valley, La Consulta (1050 masl). Alcoholic fermentation at 16 ° C for 18 days using selected yeasts in stainless steel tanks and French oak barrels. 40% of the blend is grown in French oak barrels of first and second use for 6 months.
Bright yellow color. Intense tropical fresh fruits aromas, elegantly assembled with mineralization (typical from Uco Valley) and subtle contributions of oak and lactic notes, like cream and coconut as a result of malolactic fermentation in barrels. e palate is balanced, oily mind palate and a balanced acidity.
Mendoza, Uco Valley, Paraje de Altamira (1.050 masl)
13.6 % v/v
5.6 g/L in tartaric acid